Rural Ranges: Festive Feast

Join us for a traditional Aga, Festive Feast cooking demonstration with the Cast Iron Lady Sarah Whitaker.

Enjoy a cooking demonstration packed with useful Aga cooking tips and techniques as well as delicious festive recipe ideas and tasty treats, whipped up by experienced cook and Aga demonstrator, Sarah Whitaker.

About Aga:

Swedish by design, the Aga cast iron cooker has been synnoymous with British country living for more than 100 years. Popular in farmhouses and country cottages, their charm and appeal extends to modern kitchens and living spaces, with many cherishing the convenience of an ‘always on’ cooker, that is so much more than just an oven.

Cast iron cooking works off the principle of heat storage in the iron ovens themselves, that give a rounded cooking experience, resulting in moist, succulent food that is full of flavour.

Features also include cast iron hot plates which are perfect for searing, toasting and grilling.

This Aga demonstration will share lots of the popular cooking methods, tips and tricks to get the best out of your Aga.

About Sarah:

Sarah has been an Aga demonstrator for more than 20 years and is hugely experienced in cast iron cooking. Trained by Aga, she is now a freelance demonstrator specialising in Aga, ESSE and cast iron cooking. She has a number of cook books packed with simple, easy-to-follow recipes, and she demonstrates to audiences big or small all around the country.

The Event:

You will learn practical tips for cooking on a traditional Aga, whether gas, oil or electric, as well as taste the food prepared and cooked by Sarah, which celebrates the best of Christmas and the festive season.

What to expect:

• Helpful tips on how to get the best from your traditional Aga
• Delicious recipe inspiration that celebrates Aga cooking and seasonal produce
• Taste and sample food cooked by Sarah throughout the demo
• Opportunity to ask questions

Tickets are £25. Limited spaces.

Further info:

• Onsite parking available
• Onsite toilet facilities
• Refreshments served throughout
• The event is expected to run from 11am until 2pm. The running order is subject to change and may overrun

NOTE: Please advise us in advance of any specific dietry requirements and we will do our best to accommodate them.

This is an 18+ event only and all those taking part do so at their own risk.

Click below and scroll down to the event to book.